Lapsang Souchong


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Fragrant and woodsy this Chinese black tea also has clear, strong smoke character.  Black tea is placed over pine or cypress wood fires to absorb the flavour!   Be sure to try Lapsang for cooking or grind to a fine powder for meat rubs. Reminiscent of a wonderful smokey campfire!

Also try…Smokey Ceasars!  Steep 1 tbsp Lapsang in 1/2 cup vodka for 30 min.  Strain and use to make Ceasars…garnish with a slice of bacon, pickled bean and celery.

Free from~ artificial flavours, colours, GMO’s, gluten.

• Made With Only 100% Natural/Organic Tea, herbs, spices
• Loose Leaf Blend
• Gluten Free/GMO Free/Vegan
• Black Tea
• 25 cups per tin

Additional information

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